- Breakfast
- Treats
Protein French Toast & Berries
Whole-grain French toast soaked in an egg-white custard, topped with banana and blueberries.
15 minutes · 1 serving
- Calories
- 380
- Protein
- 24g
- Carbs
- 50g
- Fat
- 9g
Approx. per serving.
Ingredients
- 2 slices whole-grain bread
- ½ cup egg whites + 1 egg
- Cinnamon, vanilla
- ½ banana
- ¼ cup blueberries
Method
- 1Whisk the egg whites, egg, cinnamon and vanilla.
- 2Soak the bread for 30 seconds per side.
- 3Cook in a nonstick pan over medium heat, 3 minutes per side.
- 4Top with banana and blueberries.
